Results 21 - 30 of 41 for chinese vegetable dish

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Boil noodles according to package ... sprouts (and other vegetables and shrimp, if using) and ... in this versatile dish. Add finely shredded vegetables ... small amount at first.

Brown hamburger and drain. Add celery and onion; cook until soft. Add rest of ingredients except noodles. Bake at 350 degrees for 1 hour in ...

Cook celery and scallions in ... (stirring constantly) until thickened. Serve over rice alone or as a side dish. Serves 4 for dinner or 6 as side dish.

Chinese eat a variety of vegetables, and/or combinations of vegetables. ... and Chinese pea pods. Or: stir-fried broccoli, carrots and mushrooms.

Note: many recipes here calling ... to find a Chinese restaurant which serves it and ... is in a dish, a dozen near identical ... names given to them.



Stir-fried ground meat and diced vegetables in a spicy sauce produce ... meal. Notes: This dish is excellent made with ground ... an equally good dish.

This recipe uses an old ... surface of the vegetables. Turn pan down to ... bake for a further ten minutes or until golden to your satisfaction.

Cook peas in salted water ... put in baking dish. Pour mushroom soup on ... minutes longer. Shrimp or chicken may be added to make this a main dish.

Trim Chinese cabbage of all but 1 ... sherry, sesame or vegetable oil, garlic, ginger, sugar, and ... minute. Transfer to dish; set aside. Add chicken ... stirring constantly, 1 minute.

Mix soy sauce and rice ... bamboo shoots, preserved vegetable, dates, stock, oyster sauce, ... place in serving dish. Remove chicken, chop into ... the chicken and serve.

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