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Results 21 - 30 of 32 for chilli garlic sauce
21. CHICKEN PIQUANT
Combine first 7 ingredients for marinade, pour over chicken and marinade 5-6 hours, turning occasionally. Drain well, reserving marinade. ...
22. GUACAMOLE
Cook tomato pieces in a dry skillet until all water is absorbed and lightly brown. Cool to room temperature. Mix all ingredients well. Keep ...
Heat oven to 350°F. Brown meat (drain). Add remaining ingredients except tortillas and cheese. Bring to a boil. Layer meat mixture, ...
24. BURRITO SUPREME
Heat oven to 350°F. Prepare ... with Pam. Heat chilli in pan on top of ... with sour cream and picante sauce. Makes 4 to 8 servings. Enjoy.
25. MEAT BALLS
Mix all together. Make into balls. Mix well and pour over balls in shallow pan. Bake for 30 to 45 minutes at 350°F. Makes about 100.
Sauté shallots, garlic, and ginger in a ... galangal root, fish sauce, soy sauce, and lime ... coconut milk and chilli paste; bring to a boil ... release the aromatic oils.
27. CHILLI BILLI
Brown beef in oil in large skillet, pour off grease. Add tomato products, kidney beans, water and seasonings. Simmer gently for about 1 ...
28. RANCO DE CHILLI
Brown meat, onion and bell pepper. Put drained browned meat and remaining ingredients in large kettle. Bring to boil. Simmer 2 1/2 to 3 ...
Saute ground beef, onions and garlic until lightly brown. Stir in ... Bake at 350 degrees for 35 minutes, or until bubbly. Serves 8. Freezes well.
30. GREEN CHILI PIE
Place chillies and tomatoes in ... mixture will cause sauce to boil very rapidly. Add ... an entree casserole. (Only 4 layers will be needed.)
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