Results 21 - 30 of 94 for chicken rice oven casserole

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Preheat oven to 350°F. In a skillet ... cool. Cook wild rice according to directions. (Use any ... baking dish or casserole dish (or 2 if needed). ... be cut in half.

In medium skillet, brown rice and onion in butter over ... stirring occasionally. Add chicken broth; cover and cook 10 ... 1 1/2 quart casserole. Bake covered in moderate oven, 350 degrees, 15 to ... with a green salad.

Cook chicken in wine and water until ... Let stand. Cook rice. Let broth cook down ... mixture. Pour into oven-proof dish and heat in ... oven until warmed through.

Salt and pepper chicken; brown in a skillet ... pan. Put in rice, mushroom and onion soups. ... roll up. Take casserole out of oven and arrange ham rolls on ... additional 15 minutes uncovered.

In a casserole, combine the soups, water, and chicken. Season to taste. Add rice right from box. Stir to ... in 325 degrees oven for about an hour until ... until onions are brown.



Made this recipe by accident. ... opened cans of chicken noodle by mistake... It tasted great! Preheat oven to 350°F. Cook rice then mix with 1 can ... Put rice into casserole dish and pour half of ... to 6. . (Rollie)

In medium skillet, brown rice and onion in butter over ... stirring occasionally. Add chicken broth; cover and cook 10 ... 1 1/2 quart casserole. Bake, covered, in moderate 350 degree oven 15 to 20 minutes, or ... with a green salad.

Utensils: If you're using all ... more than 2 chicken breasts, you'll need an extra large glass rectangular casserole dish. Otherwise a cake size ... lid for the Rice-a-Roni and another 1 or ... in general). Preheat oven to 350°F. Place the chicken ... or a toaster oven.

Preheat oven to 350 degrees. Melt butter; ... thick. Add salt, rice, chicken and vegetables. Pour into greased ... almonds, toasted. Yield 6 portions.

Cook onion and celery in ... Add mushroom soup, chicken broth and soy sauce. Simmer for a few minutes. Add cooked rice and chicken. Pour in 9"x13" ... degrees. Take from oven and sprinkle top with cashew ... easy and very good.

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