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Results 21 - 30 of 33 for chicken marinade wok
21. CHICKEN SNOW PEA
Mix well: 1/2 tsp. sugar ... tbsp. oil in wok (high temperature). Brown 1 ginger root, discard. Stir-fry chicken until cooked, remove. 2. Heat ... sauce is thickened, serve.
Using wok, pour in 1/2 cup ... Add all the chicken tenders and, with fork, pierce ... same time. Yield: 4 average servings or 3 sumptuous ones.
23. KUNG PAO CHICKEN
Cut chicken into thin strips and then ... a bowl. Prepare marinade by stirring all ingredients together. ... together. Heat a wok: Add the oil and ... with 3 other dishes.
24. HOISIN CHICKEN
1. Dice chicken and mix with marinade for at least 3 hours. 2. Heat oil in warm wok and quick stir fry chicken ... and hoisin sauce; toss well.
1. Combine marinade ingredients. Add chicken, let stand 30 minutes. ... peanut oil to wok or heavy skillet. When oil ... serve over rice. Serves 4.
Dice chicken flesh into 3/4 inch cubes. Put into a bowl. Prepare marinade; add the salt, pepper, ... oil. Heat a wok over a high heat until ... serving plate. Serve immediately.
For Marinade: In small mixing bowl ... smooth. Stir in chicken strips. Refrigerate 30 minutes. For ... set aside. In wok on High, heat 2 tablespoons ... the cashews. 4 servings.
Mix corn starch, sherry, salt, ... medium-size bowl. Place chicken in mixture and marinate for ... peanut oil in wok or large skillet. Add garlic, ... thickened. Serve with rice.
29. ALMOND CHICKEN
Dice chicken into 1 inch cubes. Combine marinade ingredients in a medium bowl. ... oil in a wok over high heat 30 seconds. ... Add almonds; serve hot.
Shred chicken with a cleaver. Combine marinade ingredients in small bowl. Add ... oil in a wok over medium heat 1 minute. ... wok and set aside.
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