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Results 21 - 30 of 99 for chicken marinade stir-fry 30
Combine garlic, soy sauce, water, ... cornstarch and pepper. Stir chicken into marinade and mix to coat. Cover ... chicken to skillet. Stir-fry about 5 minutes. Add reserved ... and stir about 30 seconds until thickened. Remove to ... desired. Makes 4 servings.
22. CHICKEN FAJITAS
Cut chicken, green pepper, red pepper, ... Remove chicken from marinade, (reserving marinade). Stir fry chicken in oil until done ... Roll up and eat!
23. CASHEW CHICKEN
Combine soy sauce, cooking sherry, ... minutes for a marinade sauce. Chop and stir fry separately the celery, water chestnuts, ... stir fry the chicken until done. Add the marinade ... toss. Serve over rice.
24. CHICKEN FAJITAS
Prepare marinade by combining lime juice, soy ... the marinade over chicken and marinate in the refrigerator ... Add onion and stir-fry 2-3 minutes. Add peppers and ... tortillas. Makes 4 servings.
25. CASHEW CHICKEN
In 1 quart bowl (not aluminum) sprinkle chicken with cornstarch, tossing to coat; ... soy sauce and stir to combine. Let mixture marinate ... to skillet, allowing marinade that adheres chicken to drip ... onion, cashews and stir-fry until onion is translucent. Add ... cup reserved liquid instead).
Drain pineapple juice from canned ... sauce. Clean the chicken and cut into serving pieces. ... wine for about 30 minutes. Deep fry in hot peanut oil until ... from frying; set marinade aside. Heat 3 tablespoons of ... a skillet and stir fry the onion. Add pineapple ... garnish with parsley sprigs.
27. ORANGE CHICKEN
Remove skin from chicken thighs and cut away any ... inch pieces. Combine marinade ingredients in large bowl and add chicken pieces. Stir vigorously about 1 minute until ... the oil and fry 1 minute, or until chicken ... and stir fry 30 seconds. Stir seasoning sauce and ... until ready to serve.
Combine the teriyaki sauce and ... baking dish. Add chicken pieces and stir to coat well. Cover and ... two hours. Drain marinade from chicken pieces when ready to stir-fry and discard marinade. Heat oil ... thickened. Serve over rice.
Trim the chicken of all visible fat and ... minutes. (Save the marinade.) Add the oil, onions, ... chestnuts. Cook 2 minutes more. Serve over rice.
In medium mixing bowl combine ... mixing well; add chicken and stir to coat thoroughly. Cover with ... for at least 30 minutes. In 12-inch nonstick skillet ... to skillet, reserving marinade, and cook, stirring quickly ... and onion and stir-fry for 1 minute; add mushrooms ... longer. Makes 2 servings.
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