Results 21 - 30 of 31 for chicken dressing casserole vegetables

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Mix dressing and butter and add enough ... and pepper. Boil vegetables until tender (8 cups). Mix ... day ahead and refrigerate and bake longer.

Cook first 5 ingredients together until chicken is done. Bone chicken. Mix ... cups broth and vegetables. Mix 1 package chicken ... butter. Put 1/2 dressing in a 9 x 9 ... degrees for 30 minutes.

Slice squash, chop onion and ... cream to the vegetables. Set aside. Melt butter ... coated. In a casserole dish; layer 1/2 of the ... until hot and bubbly.

Cook vegetables slightly. Add soup, sour cream ... Mix butter and dressing. Line bottom of casserole dish with 3/4 of dressing ... 30-40 minutes. Serves 8.

Preheat oven to 350 degrees. ... stir in cooked vegetables. In a large skillet, ... x 13 inch casserole dish with vegetable oil cooking spray. Layer 1/2 dressing mixture on bottom of dish. ... 350 degrees. Serves 8.



In heavy pot, brown ground pork with vegetables; drain excess oil, if ... fine. In deep casserole dish combine pork, vegetables, giblets, ... for approximately 2 hours.

Stew chicken, cut in bite-size pieces. Melt butter, stir in dressings. Mix soups with 2 ... of dressing, then vegetables, then chicken. Pour soup ... 45 to 60 minutes.

In heavy pot, brown ground pork with vegetables; drain excess oil, if ... fine. In deep casserole dish combine pork, vegetables, giblets, ... for approximately 2 hours.

Place chicken breasts in an 8 x ... dish. Pour salad dressing over chicken. Bake, uncovered at ... minutes. Place rice, vegetables and 1/2 can of French-fried ... substituted for chicken breasts.

Slice squash and boil 5-7 ... tender. Meanwhile, combine dressing and butter. Press half of ... or 9x13x2 inch casserole. Drain squash, add chopped vegetables and chestnuts. Place in casserole. ... 350 degrees. Serves 8.

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