Cheese Filo Dough - Recipes - Page 3

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Results 21 - 30 of 74 for cheese filo dough

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21. SPANAKOPETA (GREEK SPINACH PIE)

Allow spinach to defrost at ... 9-10 sheets of filo on the bottom of a ... eat greens. This is so delicious that it is my kids' favorite dinner.

22. SPANAKOPITA GREEK SPINACH PIE

Put dough in the refrigerator overnight and ... spinach with the cheese which can be crumbled with ... frozen successfully. Remove, thaw and cook.

23. WILD MUSHROOM STRUDEL

Melt 3 tablespoons butter in ... a sheet of filo and brush it quickly with ... bead of cream cheese on middle bottom of dough, then 3 times as ... strudel.) Makes 8-12 rolls.

24. TIROPITA

Greek filo cheese triangles Bake at 350 degrees ... warm. Note: can be prepared and frozen, unbaked. Then bake frozen (without prior thawing).

25. SPANAKOPITA

Butter pan and lay 8 layers of filo dough, buttering each layer except 8th. Mix eggs, spinach and cheese. Spread spinach mixture over ... until golden and crisp.

26. ZUCCHINI MUSHROOM STRUDEL

Saute vegetables and seasonings. Mix in cheese. Brush 8 sheets phyllo ... one egg and 1 tablespoon flour and brush over strudel before baking.

27. SPANAKOPITA (GREEK SPINACH PIE)

Shred spinach and mix with ... in spinach and cheeses. Remove from heat. Spread ... last layer of filo and smooth it into the ... Vegetables, Vegetarian Serving Size: 8

28. TIROPITTA (CHEESE APPETIZERS)

Divide package of filo in half. Layer filo strudel ... remaining ingredients: eggs, cheese, onion and salt and ... baked in two 13 x 9 inch pans.

29. SPANA KOPETA

Saute spinach, onions, dill and ... flavor. Add Feta cheese, eggs and mix well; ... 5 sheets of filo dough, buttered between each sheet. ... in triangles and serve.

30. SPANAKOPITA (SPINACH PIE)

Preheat oven to 375 degrees, ... 9 pan. Keep dough moist by covering with a ... a sheet of filo dough in the pan. Spread ... or until golden brown.

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