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Results 21 - 30 of 39 for cauliflower side
21. STIR FRY SUPREME
Rice should be prepared according ... bottom and lower sides of Wok to coat it. ... and serve over plate of brown rice. Sprinkle noodles on top.
Mix eggs and milk in ... 3 minutes per side until golden brown. Remove and ... cal, 32 g pro, 36 g car, 47 g fat, 124 mg. chol., 1, 655 ms sod.
In small bowl, blend cooking ... minutes on each side, or until desired degree ... marinade. Each serving is approximately 311 calories. 6 servings.
Press the seams of the ... out to the sides of a lightly greased cookie ... plastic wrap and chill for at least 1 hour. Cut into bite-size pieces.
Combine soup, milk, salt, chicken, ... crescent dough strips side by side lengthwise down casserole; ... minute. Let stand 5 minutes before serving.
1. In small bowl, combine ... in wok. Add cauliflower and pea pods or peas; ... Push up the side. Add onions and mushrooms; ... rice. Makes 6 servings.
Cook the potatoes about 20 ... squash. Line the sides of the dish with carrot ... the center with cauliflower. On top of that ... knife before turning out.
Mix eggs and milk in ... 3 minutes per side until golden brown. Remove and ... Serve the rest on the side or over salmon patties. Makes 4 servings.
Blend all ingredients in blender ... brown on one side, turn and brown on ... (Do not touch until then.) Total grams 15.4. Grams per serving 1.0.
Arrange eggplant slices on non-stick ... lightly on both sides with oil. Broil as close ... on color. Add cauliflower, ginger, and tomatoes, breaking ... and yogurt. Serves 2-4.
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