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Results 21 - 30 of 598 for carrot greens
Sliver beans, pour 1 cup ... minutes. Meanwhile cut carrots into matching slivers. In saucepan ... drained beans, toss. Add cream, season, reheat.
(Fresh vegetables may be used instead of canned). Brown onions slightly in butter. Add flour and seasoning, blend well. Add milk gradually ...
1. In a medium bowl, combine carrots and peas. 2. In a ... Gently stir into carrot and pea mixture. 3. Serve chilled on a bed of lettuce. Serves 8.
Combine first 4 ingredients in medium saucepan. Cover and cook over low heat until tender. Add green onions and toss to serve.
Arrange green beans in steaming rack. Steam ... and chill at least 8 hours. Drain and arrange on lettuce-lined plate. Garnish with apple rings.
Prepare beans and carrots. Melt 3 tablespoons butter ... buttered crumbs. Bake at 350 degrees for 30 minutes or until set. "Good for carry in dinner".
Cut onions into 2-inch pieces. Cut green pepper into 1/4 inch strips. ... and garlic. Add carrots and bamboo shoots, stir fry ... 30 seconds. 4-5 servings.
Melt butter and add chervil, ... celery salt. Clean carrots and cut into strips about ... butter mixture and slat & pepper to taste. Serves 8.
Boil carrots until almost tender. Put in ... minutes. Mix soup, sugar and vinegar until well blended. Pour over vegetables. Heat through in oven.
Cook carrots until tender, mash and add ... minutes. Turn ring onto serving dish. Fill center with hot peas and pour undiluted cream of mushroom soup.
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