Results 21 - 30 of 1,530 for canned peaches

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This is one easy peach cobbler that can be made with a store-bought crust and canned peaches. Preheat oven to 350°F. ... bubbly top and bottom.

Mix sweetened condensed milk and ... and vanilla. Place peach halves in greased baking dish. Pour mixture over peaches. Sprinkle with nutmeg. Place ... done. Makes 8 servings.

For crust, cut cold butter ... is brown and peaches are bubbly. I tested peach cobbler recipes for years, and ... stands very well on its own.

Allow cream cheese to soften ... and sugar. Add peaches and blueberries, stirring until well ... well. Fold in sour cream. Chill. Makes 1 1/4 cups.

Note: Drain fruit and reserve syrup from can for making Fruit Sauce (below). ... 531.4IU Vitamin A, 3.4mg Vitamin C, 12.1IU Vitamin D, 1.4mg iron.



Mix all together except bananas. Refrigerate until ready to serve, then stir in 2 sliced bananas.

In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy mix box.

Apple Crisp is my favorite. Let me know yours! Preheat oven 375°F. Prepare your choice of fruit mixture as indicated below. Cover bottom of ...

33% calorie reduction from traditional recipe. Place peaches in medium saucepan. Toss with ... dissolved. Spoon hot peach mixture into 8-inch square baking ... substituted for the canned peaches. Increase Equal® Spoonful to ... 1/2 packets Equal® sweetener. Equal

Melt butter. Mix all ingredients together except for peaches. Pour into 13x9x2-inch dish. ... stir! Bake 1 hour at 350°F, or until golden brown.

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