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Results 21 - 30 of 228 for candied rice
Combine sugar, syrup and peanut ... in the measured Rice Krispies - mix well. Press into buttered pan, one about 9x13, and one 9x10. Cut in squares.
Bring corn syrup and sugar ... butter. Stir until peanut butter is melted. Pour over Rice Krispies. Stir until coated and press in a buttered pan.
Bring sugar and syrup to boil. Add peanut butter to melt. Add Rice Krispies. Drop by teaspoonfuls on waxed paper.
Melt chocolate. Pour over rest of mixture. Mix, and drop by teaspoon on wax paper.
Mix by hand or on slow by mixer. Roll in balls, size of walnut or smaller. Put in refrigerator or freezer for a while so they will be ...
Melt butter in 3 quart saucepan over low heat. Add marshmallows. Stir until melted and well blended. Remove from heat. Stir in cereal until ...
Boil sugar and Karo for ... stove. Add vanilla and peanut butter, blend together. Pour over Rice Chex and nuts. Mix well and drop on wax paper.
Boil 5 minute. Then add: Boil approximately 30 minutes or until soft ball on candy thermometer. Stir in 1 package puffed rice cereal.
Combine syrup and sugar. Cook until mixture comes to a boil. Remove from heat and stir in peanut butter until well blended. Stir in cereal; ...
Grease a 13 x 9 ... together, stirring constantly. Bring to boil, boil about 1 minute. Remove from heat; add Rice Krispies; press in greased pan.
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