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Results 21 - 30 of 35 for boiled icing
Purging crawfish: Many people believe ... to a rolling boil and add salt, seasonings, oil, ... vegetables to an ice chest to keep warm. Drink ... Pour on table. Enjoy!
22. BOILED ICING
Boil until it threads. Beat whites of 2 eggs to stiff froth, then pour on hot syrup. Beat until cold, flavor and put on cake.
In a large roaster half ... bring the crab boil, lemon halves, Tabasco and ... Drain and serve. Yields 10 servings. Preparation time is 45 minutes.
24. BOILED SHRIMP
Put all ingredients except ice and shrimp in a large ... water to a boil. Add shrimp. Let water ... shrimp set 15 minutes. Drain water and serve.
25. BOILED SHRIMP
Cover ingredients in cold water. Bring to boil; boil 6-8 minutes. Let cool in juice. Drain and serve. Serves 8-10.
Add raisins and nuts to ... Bake until done. Boil together. Then add 2 cups ... vanilla. This makes a large flat pan cake or 2 small square cake pans.
Bring to boil: 2 sticks butter, water ... done. Mix the icing ingredients, except the sugar, and ... icing over cake while warm. Nuts are optional.
Grease and flour 8" square ... a very light icing for the cake. Using a ... mixture is smooth. Add vanilla and mix well. Spread on cooled cake.
Mix flour and salt; set ... from pan. Then cool cake on rack. ICING: Melt chocolate and butter. Add milk and vanilla. Mix gradually adding sugar.
Pressure cook eggs with 1 ... eggs to an ice bath and then remove the ... scallions can optionally be added. Keeps in refrigerator for 3-4 days.
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