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Results 21 - 30 of about 990 for blue berry muffins
Preheat oven to 400 degrees. Blend together butter, shortening, sugar, egg, and milk. In separate bowl, mix together flour, baking powder, ...
In a bowl cream together ... buttered 1/2 cup muffin tins and sprinkle tops with ... minutes or until just golden and a tester comes out clean.
Mix 1/4 cup of flour ... Place in greased muffin pans and bake about 25 ... drain well. Do not flour berries. Fold berries gently into batter.
Preheat oven to 375°F. Mix ... batter into lined muffin tin, about 3/4 full. In ... Sprinkle topping on muffin batter. Bake at 375°F for 20 minutes.
Heat oven to 350°F. Crush ... mixture. Grease 12 muffin tins, or use muffin liners. ... center comes out clean. This recipe makes 12 muffins.
Preheat oven to 400°F. Grease (or use muffin liners) 12 muffin cups. Set ... thick and the muffins may not hold when you ... Plus: 3 per muffin;
Preheat oven to 350°F. Line mini muffin cups with paper liners. Combine ... This way I don't even have to mess with the paper at all for kids.
(Pastry flour adds a lighter ... berries. 3. Fill muffin cups 2/3 full. 4. Bake ... 350 degrees. 5. Cool in pans 5-10 minutes before removing.
Preheat oven to 400°F. Brush muffin pan lightly with Land O' ... pans immediately. Split muffins before serving while still hot ... Makes 1 dozen muffins.
Preheat oven to 400 degrees. ... be lumpy. Fill muffin cups 2/3 full. Bake at ... (Grease bottoms of muffin pans if cupcake paper isn't used.)
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