Results 21 - 27 of 27 for beans roux

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Saute bell pepper, onion, celery, ... 1 hour. Make roux with 1 cup oil and ... When mulligan is done add roux to blend together. Serve over rice.

Make roux in a heavy saucepan by ... tomatoes, and green beans, if desired. Mix all ... 3 to 3-1/2 hours. Serve over 3 cups of hot cooked rice.

Soak boxes of beans and corn in hot water ... Make medium colored roux with shortening and flour. Saute ... Serve over hot rice. Serves 4 to 6.

Scald and clean crabs. Melt ... brown to form roux. Add onion to the ... done. Stir in file and allow to boil up once. Serve over rice if desired.

Brown the ground beef and chopped onions. Cook the beans. Place the beans, beef, ... To make the roux melt the butter, stir in ... degrees until golden brown.

Make a roux with the flour and oil ... wilted. Add the hot water, parsley, potatoes and butter beans and simmer for about 45 minutes. Serves about 8.

Remove all the strings from the beans, them on the slant ... rounds. Make a roux of 2 ounces of butter ... improved with a minute quantity of garlic.

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