| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 56 for basic egg batter
Preheat oven to 350°F; butter ... cream). Add the eggs and extract (s), beating until ... worked into the batter. Repeat, ending with flour, ... warm to the touch.
1. Mix together all dry ... to beat the egg white and whole egg lightly. ... combine them. The batter can stand for about 10 ... apples, pears and bananas.
If you make main dish ... combine flour, milk, eggs, sugar, oil, and salt; ... in 4 tablespoons batter; lift and tilt skillet ... 10 to 12 crepes.
24. BASIC CREPES
Place the eggs, milk, and beer in ... in 2 ounces batter for each crepe. Tip and ... with parsley. Serve cold with a green salad and white wine.
Put liquids, eggs and salt into blender, then ... 4 times. The batter should be a very light ... amount of oil. Continue preparing remaining batter.
In bowl combine flour, milk, eggs, sugar, oil and salt; ... in 2 tablespoons batter, lift and tilt skillet ... (do not stir). Makes 1 1/3 cups.
In a large bowl, beat together the eggs, milk, honey, and oil ... moisten. Refrigerate the batter while you prepare the syrup. ... jam. Makes 1 dozen.
In a bowl combine flour, milk, eggs, oil and salt; beat ... about 2 tablespoons batter. Lift and tilt skillet ... TO ASSEMBLE: Using basic main dish crepe recipe place ... them. Makes 5 servings.
29. BASIC CREPES
Combine flour, salt, milk in ... until smooth. Add eggs, beat well, stir in ... Use 2 tablespoon batter which you blend between use. ... 7 1/2 inch pan.
Beat milk into well beaten eggs. Sift together flour, sugar ... or mixer until batter is smooth. Pour about 2 ... Let heat through. Serve hot.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables