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Results 21 - 30 of 63 for au gratin carrots
Boil the vegetables together in the salted water for 15 minutes. Drain; reserve 2 cups liquid. Melt the butter and blend in the flour. Stir ...
Combine all ingredients but the buttered bread crumbs. Turn the mixture into a buttered baking dish. Cover with the buttered bread crumbs ...
In a 3 quart bowl combine all ingredients. Blend thoroughly. Turn into 2 quart baking dish. Bake covered for 30 minutes at 375 degrees. ...
Cook and drain the carrots. In a separate pan, ... the carrots, bread crumbs, sauce and top with the cheese. Bake at 350 degrees for 30 minutes.
Melt 2 tablespoons butter and ... melted. Stir in carrots and parsley. Put in greased ... minutes. Let stand 5 minutes after taking ut of oven.
Melt butter and saute onion ... cheese melt. Add carrots and parsley. Put into a ... melted butter added to it. Bake at 350 degrees for 20 minutes.
Cook sliced carrots until tender. Drain. Put carrots ... Bake at 350 degrees for 1 hour. Blend together. Cook (stirring constantly) until bubbly.
Heat oven to 350 degrees. ... In bowl combine carrots, soup and cheese. Pour ... top of carrots. Bake at 350 degrees for 25 minutes. 6 servings.
Cook and stir sausage and ... minutes. Stir in carrot strips; cover and simmer until carrots are crisp-tender and potatoes are ... 4 or 5 servings.
Cook and stir sausage and ... minutes. Stir in carrot strips; cover and simmer until carrots are crisp-tender, about 10 minutes. ... Serves 4 to 6.
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