Melt the butter in a ... minutes. Add the asparagus and chicken broth. Simmer until ... minutes. Cool the soup slightly. Puree in a blender ... Save tips for vegetable.
Cook in covered saucepan. When asparagus is just tender, if desired, ... temperature, stirring frequently. Sprinkle with fresh chives. Makes 4 servings.
Ingredients: 11 (broth .. flour .. juice .. milk .. onion .. salt ...)