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Results 21 - 30 of 1,310 for 30 minute mushroom soup
Combine the dried mushrooms and boiling water in a ... and let stand 30 minutes. Lift rehydrated mushrooms from ... and serve. Makes 4 servings.
This is my own recipe ... in a large soup pot on low heat stirring ... brown add the mushrooms and cook for about a minute then add the beef broth. ... Tastes great with crackers.
Melt 2 tablespoons butter in large soup pot over medium heat. Add ... butter and the mushrooms. Turn up heat. When ... Remove from heat and serve.
Slice mushrooms thinly (1/4-inch) and chop into ... frequently (about 10 minutes). Lower heat to medium ... Serve piping hot with oyster crackers.
In large saucepan sauté mushrooms and onions in butter until ... stir for 2 minutes. Reduce heat. Stir in ... do not re-boil. Serve and enjoy!
Heat oil in large stockpot. ... soft (about 4 minutes). Add tomatoes, stock, wine ... serve. Note: Season with salt and pepper, to taste. . Miller
Melt the butter in a ... 3 to 4 minutes, stirring often. Once softened, ... the parsley just prior to serving. Serve with sliced French bread. .
Melt butter in a stock ... roux. Cook 5 minutes on low to medium heat. ... garlic leeks and mushrooms in fortified butter (oil and ... to the creamed soup. Season to taste and ... produce a richer soup).
Finely chop 1/2 pound mushrooms; slice remaining 1/2 pound. ... garlic; saute 5 minutes. Stir in next 5 ... 1 hour. Puree soup and return to saucepan. In ... Add to soup; reheat.
Sear beef in oil until ... soft (approximately 40 minutes, add all fresh vegetables). ... are soft add mushrooms and heat through. Remove from ... and onion. Remove soup bones. Remove potato from pot. ... to taste. Serves 6.
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