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Results 111 - 120 of 784 for topping brownie
111. CHOCOLATE BROWNIES
Grease 8-inch square pan. Combine flour, cocoa and salt in small bowl. Beat butter, sugar and brown sugar in large bowl until creamy. Add ...
Preheat oven to 350°F. Spray ... 15 minutes. Sprinkle topping mixture over brownie layer. Bake for 10 minutes ... Sprinkle over brownie layer.
113. CHOCOLATE BROWNIES
Combine sugar, flour and cocoa. Mix water and butter. Bring to boil. Add buttermilk, salt and soda. Add vanilla and cinnamon. Add eggs. ...
Melt 1 1/4 cups of ... chips. Pour over brownie base. Bake in 350 degree oven for 40 minutes. Do not overbake. Cool completely before cutting.
Combine the first seven ingredients ... for 30 minutes (top of brownies will still appear wet). Cool ... until set. For topping, melt chocolate chips and ... 5 to 6 dozen.
BROWNIE BASE: Preheat oven to 350 ... baking pan. CHEESECAKE TOPPING: In large bowl, combine ... inch squares. Makes 16 (2 1/4 inch) brownies.
117. PUMPKIN BROWNIES
Blend pumpkin, salt, cinnamon, eggs, ... butter. Bake at 350 degrees for 60 minutes. Cool, refrigerate overnight. Top with Cool Whip when serving.
Grease 13x9 inch pan. Bake 350 degrees for 30 minutes. Mix and spread over cooled brownies. Mix together and spread.
Preheat oven to 350 degrees. ... mini morsels. Pour over brownie base. Bake at 350 degrees for 40-45 minutes. Cool completely. Makes 16 brownies.
120. ROCKY ROAD BROWNIES
Mix ingredients together. Batter will ... into quarters. When brownies are done, put marshmallow pieces on hot cake and pour topping mixture over marshmallows. May also add pecans, if desired.
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