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Results 111 - 120 of 297 for toasting bread
Sift together the flour, sugar, ... 55 minutes. Remove bread from pan and cool on ... seeds give a nutty flavor and crunchiness to this cornbread.)
112. CAROB BREAD
Combine yeast and water in ... Shape, place in bread pan, cover and let rise ... to 60 minutes. Brush top with water 2 to 3 times while baking.
Mix cake mix, pudding, oil ... seed in the boiling water, then add to cake mix. Put into 2 greased bread pans. Bake at 325°F for 50 minutes.
In saucepan, combine liqueur, sugar, water, cloves and cinnamon stick. Bring to boil. Stir to dissolve sugar. Add cranberries. Reduce heat ...
115. POPPY SEED BREAD
Mix together. Grease and flour pans. Bake 30 to 35 minutes at 350°F.
Trim crusts from toast and cut into 1/2 inch ... rhubarb. Stir into bread mixture. Sprinkle top with brown ... dishes. Pour cold half and half over.
Boil cinnamon in water for ... pan, layer toasted bread, cheese and raisins, pouring ... soaked. When all toast is used up bake for ... if served second day.
118. GARLIC BREAD STICKS
Trim crust from bread. Cut loaf in half ... with sesame seeds. Bake at 400 degrees for 10 minutes, or until lightly browned. Yield: 16 sticks.
119. BREAD PUDDING
Grease pan with melted butter; mix toasted bread, milk, eggs, sugar, raisins, ... Brush with melted butter and put back into oven until brown.
120. GARLIC LOVERS BREAD
Preheat broiler. Melt butter in ... side of each bread slice into garlic butter. Spoon ... until heated through, about 10 seconds. Serve warm.
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