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Results 111 - 120 of 402 for sweetened condensed milk caramel
111. HOMEMADE CARAMELS
Mix first 5 ingredients. Bring ... After the above caramels have set in pan you ... use the block milk chocolate available by the pound.) ... with melted candy chocolate.
Mix popcorn and candy corn ... heat. Stir in milk, boil gently, stirring constantly ... 20. Wrap in waxed paper, don't put in closed container.
113. HOMEMADE CARAMEL
Put unopened can into pot, fill pot with water. Make sure water covers over can. Let boil for 3 hours. Make sure water covers can at all ...
Melt butter carefully in heavy saucepan. Add remaining ingredients. Cook until temperature is 240 degrees, remove from stove and add the ...
115. CARAMELS
melt butter in saucepan. Add ... well. Gradually add milk, stirring constantly. Cook and ... in buttered 9"x9" pan. Cool and cut into squares.
Preheat the oven to 350°F. ... pan. Blend the condensed milk, 1 egg and vanilla ... inserted near the center comes out clean. Yields 36 servings.
117. CARAMEL CHEWS
Melt butter and add sugar, corn syrup and sweetened condensed milk and stir continually until it ... ends of paper and clip ends with scissors.
118. CARAMEL PIE
In a large pot, place the Eagle Brand milk (remove labels). Cover the cans ... on top of caramel. May add chopped nuts ... syrup to dress it up.
119. CARAMELS
Boil all ingredients, except vanilla, to 245 degrees, stirring constantly. Add vanilla and pour into buttered 9 x 9-inch pan. Cool. Cut ...
120. CARAMEL APPLES
Wash and dry apples; remove ... constantly. Stir in condensed milk. Cook, stirring constantly, to ... each apple into caramel mixture; turn to coat. Set ... Makes 14 coated apples.
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