Results 111 - 120 of 1,040 for strawberry cake cool whip

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Ignore directions on Duncan Hines ... After baking, let cake get cold. Top cake with Cool Whip topping mixture. Mix ingredients and ice cake. Keep cake refrigerated.

Crumble 1 cake layer into bottom of punch ... of flour. Add 1/2 cup of milk, vanilla and 1 cup of flour. Bake at 350°F for 20 -25 minutes.

Bake 2 round cakes or 1 oblong according to ... set aside to cool. While cake cools, mix ... water to the strawberry Jello. Add the 2 (10 ... Top with Cool Whip (and nuts, if desired). Can be done the night before.

Prepare cake mix according to directions on ... mixture over top of hot cake. Let cool; spread with Cool Whip. Top with your choice of strawberries.

Prepare cake mix as directed on package. ... 9 inch pan. Cool cake in pan on a ... warm gelatin over cake. Chill 3 to 4 hours. Top with Cool Whip.



Beat white cake mix according to directions. Spread ... to 30 minutes. Cool. Beat cream cheese with sugar. Mix in Cool Whip. Beat well. Spread on ... Mix strawberries with strawberry glaze. Put on top of cream cheese layer. Refrigerate.

Dissolve gelatin in boiling water. ... whipped topping. Add cake pieces and fold together until ... remaining whipped topping tinted a pale pink.

Bake yellow cake mix as directed, except use ... over pudding. Top with Cool Whip. Use 13x9x2 layer cake pan to make this delightful dessert!!

In large 4 quart tupperware ... Place angel food cake upside down in mixture. Seal, ... cake plate with strawberries on top. Serve with Cool Whip.

Bake cake in two 9-inch round pans, ... package directions. When cool, slice each layer in ... 1 carton Cool Whip. Spread half the mixture ... spread with remaining strawberry mixture. Add top layer. Frost ... overnight. Serve next day.

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