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Results 111 - 120 of about 820 for stock broth
111. EGG PLANT DRESSING
Peel and dice egg plant ... melted butter, chicken broth and corn bread, broken into ... cheese on top. Bake in 350 degree oven about 45 minutes.
112. RUSSIAN BORSCH
Cook covered beets, carrots and ... minutes. Add brown stock, cabbage and butter; cook ... Serve hot or chilled. Top with sour cream. Serves 6-8.
In a blender, mix mayonnaise, ... A-1 sauce, chicken stock, salt, pepper and a ... Flounder should be white in color and flaky when done. Serves: 4.
(If chicken livers are large, ... tomatoes, vinegar, chicken stock and rosemary. Simmer until slightly ... remaining pepper and serve. Serves 4.
Combine broth, celery and chili powder ... Then use the stock and shred the chicken in the ... canned broth is just a short cut for a quick soup.
Heat oil in large fry ... pepper. Add enough stock to reserved tomato liquid to ... Add shrimp and cook until pink - 3 to 5 minutes. Serves 8.
Chop onion and celery. In ... cubes. Add chicken broth and potatoes to the pot. ... 3 minutes. Serve sprinkled with the parsley. Makes 8 cups.
118. CHICKEN STOLTZFUS
Melt 3/4 cup butter in ... golden. Add chicken broth and milk. Stir constantly until ... minutes. Remove from oven and when cool, break squares apart.
Melt the butter and add ... the hot chicken stock into the butter-flour mixture and ... noodles or rice. Top with the toasted almonds. Serves 6.
Melt butter and add onion ... minutes. Slowly add stock and heat, stirring until it ... minutes. Stir in milk (or cream) and add salt and pepper.
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