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Results 111 - 120 of 431 for steak sauces
1. Coat pork with a mixture of 1/4 cup of flour, salt and paprika. 2. Heat butter in skillet. Brown meat on both sides. Remove to heavy ...
Place onion in a small ... well. Place halibut steaks in a 12 x 8 ... servings.) Serve with 1 cup salad. Single serving = 4 ounces protein, 1 cup salad.
Trim separable fat from steak. Place steak on the ... liquid is reduced to 3/4 cup. Slice steak and serve sauce over steak slices. Makes 4 servings.
114. CUBE STEAKS IN SAUCE
Brown cube steaks in skillet. Then put them ... them and bake until tender, 1 to 1 1/2 hours. Keep watch on it - it may need water while baking.
Coat steaks with 1/4 teaspoon crushed pepper ... over steaks. Serves 4. TIP: To crush peppercorns, put in cake pan and crush with heavy saucepan.
Melt 1 tablespoon butter with ... high heat. Season steaks with salt and pepper. Add ... tablespoon butter. Adjust seasoning. Spoon sauce over steaks.
117. MARINATE STEAK SAUCE
Mix all together and marinate steak for 1 hour. Will marinate one steak.
In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife ...
Preheat oven to 350 degrees. Put raisins in a small bowl and pour boiling water over. Let stand several minutes, then drain. Mix brown ...
Stir all together and put steaks in mixture. Marinate 6 to 8 hours in refrigerator before cooking.
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