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Results 111 - 120 of about 820 for small finger food
Mix first five ingredients together. Slice dinner rolls in half and spread each side with mixture. Place slices of cheese on each side and ...
112. FANCY FINGER JELLO
Place pan in refrigerator to cool as you begin. Begin with Jello; mix 1 package Jello with 1 envelope Knox and 1 cup boiling water. Let ...
1. Cut bread slices into ... then roll in coconut to coat. 3. Bake on a lightly greased cookie sheet until golden brown. Makes 32 to 40 fingers.
Heat oven to 325 degrees. ... ball. Shape into fingers using 1 teaspoonful of dough. ... powdered sugar. Cool completely; roll in powdered sugar.
Heat oven to 425 degrees. In shallow bowl, combine corn flakes, garlic powder and dry mustard. Dip chicken pieces in melted butter; roll in ...
116. EASY CHICKEN FINGERS
Boil chicken breasts in 2 ... Beat egg in small bowl. Add dash of pepper ... Brown on both sides. These chicken fingers are so tasty and fuss-free.
117. EASY ALMOND FINGERS
In small bowl mix flour with salt, ... 2 inch long fingers. Bake at 325 degrees ... the lines cross cookies with dripping chocolate. 48 cookies.
Mix cornstarch with 1/4 cup cold water to make a smooth paste. Add hot water, stirring vigorously to prevent lumps. Cook over low heat, ...
1. Clean chicken and cut into "finger" size pieces. 2. Combine ... garlic salt. 5. Saute in butter approximately 5 minutes per side until brown.
In a small bowl, combine sour cream and ... minutes or until golden brown and edges are crisp. Drain on paper towels. Serve with sour cream dip.
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