Salad Grapes Coconut - Recipes - Page 12

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Mix all ingredients well and refrigerate.

Mix all together in a large bowl. Serve in individual bowls or family style, in a larger bowl.

Cook until smooth and cool. Add coconut, crushed pineapple and pecans. Pour over seedless green grapes and stir.

114. C.'S FRUIT SALAD

Chop all fruit fine in ... raisins, nuts, marshmallows, grapes and sugar. Mix well. Add ... Mix well. If needed add more sugar and mayonnaise.

115. CRANBROSIA SALAD

Slice cranberries and mix with sugar until well coated. Heat gelatin and juice over low heat until dissolved. Pour over cranberries then ...

116. CHICKEN SALAD

Mix together. I don't mix the peanuts until ready to serve.

117. MORET'S FRUIT SALAD SPECIAL

Drain pineapple and oranges. Mix all ingredients; refrigerate.

118. CHICKEN SALAD HAWAIIAN

Combine all ingredients and refrigerate.

119. ONE CUP SALAD

Combine and chill 2 to 4 hours before serving.

120. AMBROSIA SALAD

Combine fruits; sprinkle with lemon ... whipping cream into mayonnaise; fold into fruit mixture. Serve on greens. Top with coconut. Serves 4 to 6.

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