Results 111 - 120 of 261 for rolls provolone

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This rich, Italian holiday favorite ... in 1/2 and roll out to 1/2 inch thickness. ... thin layer of provolone cheese. Cover this layer with ... minutes, or until golden.

This recipe is a nice ... less olive oil. Roll out to a 14x9-inch rectangle, ... forget to cut a vent hole in the dough to allow steam to escape.

113. BRACIOLE
In a large bowl. combine ... margin along edges. Roll the mixture up, as you ... Place slices of provolone cheese over the top of ... polyunsaturated fat, 1.7g sugar.

Dissolve yeast in 1/2 cup ... divide in half. Roll each half out on a ... aluminum foil. To reheat, place in preheated 250°F for about 20-30 minutes.

Dissolve yeast in 1/2 cup ... divide in half. Roll each half in a rectangular ... spinach for a calzone-like filling. Spread before sausage layer.



116. STROMBOLI
Mix for thick paste: 2 ... powder 12 oz. Provolone cheese 1. Mix all ingredients, ... thick paste. 2. Roll out dough, spread paste over ... degrees for 30 minutes.

Let loaf of bread rise. ... rectangular dough. Layer provolone slices on top of pepperoni ... with Parmesan cheese. Roll up the dough jelly roll ... golden brown. Serves 12.

Let dough thaw if frozen ... oven to 375°F. Roll out dough for bottom and ... until garlic and Parmesan is toasted. Cut as desired, 6 or 8 slices.

Pound each chicken breast half ... each chicken breast. Roll and secure with toothpicks or ... add sherry and sugar. Pour over chicken breasts.

Preheat oven to 375°F. In ... with long side, roll up jellyroll style, transfer, seam-side ... until browned. Let stand 15 minutes before slicing.

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