Sprinkle both sides of chicken with salt and pepper. Cook ... sauce occasionally. Spoon rice onto serving plate; arrange chicken ... desired. Yield: 4 servings.
Ingredients: 12 (flour .. juice .. oil .. rice .. salt .. sauce ...)
Heat oil in large nonstick ... medium-high heat. Add chicken; cover. Cook 5 minutes ... boil. Stir in rice and broccoli. Top with chicken. ... to 1 2/3 cups.
Cut chicken into 1 inch pieces; place ... 1 hour. Cook rice according to package; keep warm. ... Add rice and vegetables; stir - fry 1 ... with almonds. Serves 4.
Spray nonstick 12-ounce saut pan. Heat to medium/hot. Pour frozen vegetables in pan and stir-fry until ... put in the chicken or shrimp. Cook shrimp until ... cup of cooked rice. Serves 2.
Combine chicken, badia sazon, seasoning, salt ... and drained mixed vegetables (if used); cover with 2 ... 2 cups of rice and 3 cups of water; ... until rice is done.