Results 111 - 120 of 164 for quesadillas

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Prepare the Pico De Gallo ... heat. Add a quesadilla, turning it 3 times, ... with the remaining quesadillas, keeping them warm. To ... until surface appears puffy.

Soup: Put beans, salsa and ... heat in microwave. Quesadillas: Heat tortilla in skillet; ... melts, top with 2nd tortilla; flip and heat through.

In a long pan, warm ... is melted, turning them over several times. NOTE: The original quesadillas are fried in oil. You may want to do that to.

Spread 1 side of each ... to 2 minutes, until cheese is melted and quesadillas are hot through and through. Repeat, then cut into 4 to 6 wedges.

Preheat oven to 425°F. Cook chicken in nonstick skillet until done and juices evaporate, stirring often. Add soup and salsa and heat ...



In a skillet, combine the first six ingredients. Cook, uncovered over medium heat for 10 minutes or until heated through, stirring ...

Lay out 6 of the tortillas and sprinkle with cheese, onions, peppers and baked beans. Add another layer of cheese and top with remaining ...

Place 1/2 cup ingredients on ... side. Slice boiled egg and place on top of quesadilla and top with ranch dressing. (Or your favorite dressing.)

Place tortilla on microwavable plate. Arrange Singles, cut diagonally, on tortilla. Fold tortilla in half. Cover. Microwave on High 25 to ...

In a small frying pan, heat oil until hot. With a pair of tongs, grasp edge of tortilla and dip in hot oil for a few seconds to soften. ...

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