Results 111 - 120 of 599 for pork crumble

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Put turkey giblets, turkey neck ... large skillet, saute pork sausage until it begins to ... over top and bake in 400 degree oven. (About 1 hour).

Finely chop cabbage and set aside. Brown onion and meat in large skillet over medium-high heat. Combine rest of ingredients and combine ...

In skillet, saute onion and celery in hot butter. Dissolve bouillon cube in 2/3 cup hot water. Sprinkle over white and cornbread crumbs. ...

Blend all ingredients, and bake at 375°F until vegetables are tender.

Mix all ingredients. Bake at 350 degrees for 45 minutes.



Cook sausage and drain. Add onions and green peppers. Cook until done. Stir in flour, basil, marjoram, and tomato sauce. Heat well. Pour ...

Wipe venison with damp cloth; ... marinade. Fry salt pork in Dutch oven until lightly ... venison stew with boiled new potatoes. Makes 6 servings.

Use 9 x 13 greased pan. Place bread cubes on top of sausage and cheese; beat together eggs, milk, mustard, and pepper; pour over and bake ...

Scrub and pierce potatoes. Bake at 400°F for 40 to 60 minutes or microwave, uncovered on high for 12 to 14 minutes or until tender. ...

On an ungreased cookie sheet, let the kids flatten a biscuit to 1/4 to 1/2 inch thickness. Top each with sauce, meat, cheese. Bake at 400 ...

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