Results 111 - 120 of 529 for pineapple mandarin oranges

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Mix together above ingredients. Beat well; put in 9x13 pan. Bake at 350 degrees for 30 minutes. Mix together and spread on cake. Sprinkle ...

Mix well and pour into greased and floured 9x13-pan. Bake at 325°F for 25 to 28 minutes. Cool and ice with icing. Mix by hand, adding the ...

Mix chicken, onion, salt, lemon juice, and celery. Refrigerate several hours. At serving time, toss with rest of ingredients. Garnish with ...

Mix Jello with 2 cups boiling water, stir until melted; add juice from pineapples and oranges. Add fruit and Cool Whip. Refrigerate until set.

Thoroughly mix all the ingredients in a large bowl. Then chill. This makes a lot of fruit salad. You may want to put in 2 containers.



Combine all ingredients at once and stir until well blended. Pour into a greased 13"x9" pan and bake 25 minutes at 300 degrees. Combine and ...

Combine all ingredients and mix well. Chill before serving. Yield: 8 to 10 servings.

Bake at 350°F. Stir the pineapple and pudding until thoroughly blended. Add Cool Whip. Stir together. Pour over cake that has cooled.

Mix all ingredients together. If larger amount is desired, add 1 can fruit cocktail.

Mix altogether and chill overnight.

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