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Results 111 - 120 of 2,890 for peppered meatballs
Crumble sausage, combine with beef, ... crumbs, salt and pepper in large bowl. Pour milk over. Mix thoroughly. Form meatballs and brown in oil.
112. SWEDISH MEATBALLS
Meatballs with this subtle spice flavor ... brown sugar, salt, pepper, ginger, ground cloves, nutmeg, ... Gradually add sauce, stirring constantly.
Combine all ingredients in large ... and adjust seasonings. Meatballs: Mix well. Brown in ... cooking until meatballs are heated through. Serve.
114. MR ED'S MEATBALLS
Combined all ingredients in a mixing bowel and shape into 3/4 to 1 inch balls. Bake uncovered at 350°F for 45 minutes. Best with pasta or ...
A family favorite. Enjoy! Preheat ... packed too tight meatballs will be hard and tough. ... like. The longer they cook, the better the sauce.
Using the ground meat, roll ... you prepare the meatballs place them on a sheet ... fresh ground black pepper. In your favorite pot ... Recipe may be halved. hter
117. PG'S MEATBALLS
Combine all ingredients, mix well. Roll into desired size balls. Brown in large skillet using olive oil. Remove from skillet and add to ...
118. SWEDISH MEATBALLS
In a large bowl combine ... chopped onion, salt, pepper, and celery seed. Beat ... meat into small meatballs; roll in bread crumbs. ... and 1 1/2 tablespoons
119. ITALIAN MEATBALLS
Soak bread in water for ... tablespoon of meat mixture. Brown in hot oil. Place meatballs in Italian sauce of your choice and simmer for 30 minutes.
Preparation time: 30 minutes. Cooking ... To prepare the meatballs, combine all the ingredients ... onion and green pepper. Cook until tender. Drain ... with green onion. Serve.
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