| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 111 - 120 of 1,240 for peanut butter fudge
Melt butter in microwave in microsafe bowl. Add sugar, peanut butter and vanilla. Mix well. ... Put in 9 x 9 inch pan. Cool. Cut into squares.
112. PEANUT BUTTER FUDGE
Mix sugar, butter, milk and syrup. Boil ... frequently. Remove from heat and add peanut butter and marshmallow cream. Add chopped nuts and stir.
Grease 8" or 9" square ... sugar, milk and butter in a microwave safe 3 ... Add marshmallow creme, peanut butter and vanilla. Beat until ... in zig zag design.
Mix first 4 ingredients. Cook ... heat and add peanut butter. Mix well. Then add ... Pour into buttered 9 x 13-inch pan. Refrigerate until set.
Melt butter in microwave. Add peanut butter and melt in microwave. ... mixture in refrigerator until chilled, about 15 minutes. Cut into squares.
After butter melts, add peanut butter and cocoa. Mix well on low heat. Remove from heat. Add powdered sugar and vanilla. Cool and cut.
Combine sugar, butter, and milk in heavy ... degrees. Remove from heat and stir in peanut butter and vanilla. Mix well. Pour in 9 x 13 buttered pan.
Chocolate fudge: Add 2 to 3 ... you melt your butter. Melt butter, remove from heat, stir in peanut butter and vanilla. With fork ... be stored in refrigerator.
In heavy saucepan, over low heat, melt peanut butter chips, 1 cup Eagle Brand ... until firm. Turn fudge onto cutting board; peel off ... covered at room temperature.
Combine sugar, evaporated milk and butter in saucepan. Bring to a ... marshmallow creme and peanut butter. Spread in a 9x13 ... be frozen or refrigerated.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables