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Results 111 - 120 of 432 for mushroom gravy
Cook pork chops in grease on high heat until brown. Pour off all of the grease. Add 1/3 cup of water, soup, potatoes cut in circles, onion, ...
Fry chops in shortening, browning them well. Remove to baking dish. Pour off grease, leaving browned drippings in pan. Put soup in pan; ...
Fry steak. Mix soup, water ... covered with the soup mixture. Bake at 350-375 degrees for 30 to 40 minutes. After done, serve the gravy over rice.
Place steak in aluminum foil. Sprinkle onion soup mix. Add all other ingredients and seal in foil. Bake 1 hour and 45 minutes in 350 degree ...
Mix meat and seasoning and form into small meat balls. Brown in skillet. Place in baking dish. Place onion slices over meat balls. Mix ...
Start by frying the chops ... stirring about every 5 minutes; cook for an additional 30-40 minutes. Serve with the gravy over rice or egg noodles.
Brown meat on both sides. Combine remaining ingredients and pour over meat. Cover and simmer for 1 1/2 to 3 hours.
Lay pork chops in a single layer in 13"x9"x2" pan. Sprinkle salt, pepper and garlic powder over chops. Scatter onion rings over chops. Mix ...
119. MUSHROOM GRAVY
Chop onions and pepper. n a small saucepan saute' onions and peppers with olive oil until tender. Drain off excess oil. Cook over low heat ...
Brown chops in oven (in ... minutes). Bake at 375 degrees. For leftovers cut chops off bone into pieces and mix chops and gravy with macaroni.
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