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Results 111 - 120 of 1,380 for milk bread pudding
Spread bread slices with some of soft ... Set aside. Heat milk and cream with vanilla, scraping ... consistency, if necessary. Makes about 3 cups. Enjoy!
112. EASY BREAD PUDDING
In a 4 cup measure or 1 quart casserole, combine all ingredients. Cook, uncovered for 6 minutes or until mixture boils, stirring ...
113. PLAIN BREAD PUDDING
Soak crumbs in milk until soft, then add the ... water slowly and boil 5 minutes. Remove from stove, add butter and flavoring. Serve hot or cold.
114. SOUTHERN SPOON BREAD
Mix together dry ingredients. Add ... of lumps. Add milk and melted butter. Fold well-beaten ... vanilla. Bake as above and serve with heavy cream.
115. BREAD PUDDING
Mix the squares and liquid and place in a buttered Pyrex dish. Bake at 350 degrees for 30-60 minutes until knife inserted at center comes ...
116. BREAD PUDDING
Cut bread into 1 1/2 inch cubes. ... Gradually beat in milk, cream and vanilla. Combine ... serve, spoon bread pudding warm or cold into sauce ... caramel sauce. Serves 12.
117. BREAD PUDDING
Heat milk and pour over bread crumbs. Cream butter and sugar. ... raisins. Pour into pudding dish and bake 40 minutes. ... will serve six persons.
1. Cut sliced bread into 1/2 inch cubes; toss ... 2. Beat together milk, applesauce, egg whites, sugar ... from oven and let stand 15-20 minutes.
Preheat oven to 325 degrees. ... with Pam. Cut bread into chunks. In large bowl, ... or fork, beat milk, brown sugar, and vanilla ... Serve over warm pudding. Makes 12 servings.
Soak raisins in hot water ... Trim crusts from bread, spread 1 side with ... over bread. Heat milk and sugar until steaming. Stir ... out clean. Serves 4.
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