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Results 111 - 120 of 169 for mayonnaise biscuit
111. EASY BISCUITS
Mix all ingredients together and ... dough is smooth. Roll out and cut with a biscuit cutter. Bake in hot 425 degree oven until tops are brown.
112. JIFFY DROP BISCUITS
Mix flour and mayonnaise until crumbly, like meal. Add ... it becomes thick. Drop in greased pan by spoonful. Grease tops. Bake at 375 degrees.
Heat oven to 425 degrees (hot). Mix tuna, mayonnaise, parsley, lemon juice, onion ... Serve slices topped with creamed peas. Note: Serves 6-8.
114. LEMON BISCUITS
Mix dry ingredients into bowl. Stir in milk, mayonnaise and lemon rind. Knead on ... ungreased cookie sheet bake at 450 degrees for about 12 minutes.
Combine ingredients and spoon into greased pan. Bake at 350 degrees for 20 minutes. Makes 6 biscuits.
116. 1-2-3 BISCUITS
Mix together. Turn out into ... desired thickness. Bake at 450 degrees until brown. This is a never fail recipe and no taste of the mayonnaise.
Preheat oven to 450 degrees. ... Add milk and mayonnaise; stir with fork just ... with floured 2" biscuit cutter. Place on prepared baking ... or until golden brown.
118. ANGEL BISCUITS
Mix and bake in muffin pans for 30 minutes in 350 degree oven.
119. SHRIMP BISCUITS
Separate biscuits in half and place on ... shrimp or leave whole). Spread on biscuits. Top with water chestnuts. Bake at 400 degrees for 15 minutes.
Roll biscuits flat, combine all other ingredients, spread mixture about 1 tablespoon on each biscuit. Bake 10 to 13 minutes at 400 degrees.
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