Mix flour, cheese, and herbs. ... sherry. Spoon orange marmalade on top. Continue cooking until ... glaze pan until sauce is reduce by about 1/3. ... serve sauce over fish.
Remove all fat from duck ... almost done add marmalade and vinegar to bouillon (you ... then add to sauce. Allow to thicken then ... duck topped with sauce.
In a large saucepan, cook ... bowl, combine cranberry sauce, apricot preserves and orange marmalade. Spoon over sweet potatoes. ... Delicious and easy! Enjoy!