Results 111 - 120 of 296 for mace cake

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Preheat oven to 375 degrees. ... cinnamon, salt and mace. Process to mix, about ... pan. Bake until cake springs back when lightly touched ... seconds. Makes 1 cup.

Cream butter with sugar. Add ... Bake in a big pan 2 hours in moderate oven. This is a large cake. Quantities may be cut in half for smaller cake.

Mix and sift flour, baking powder, salt and mace. Add fruit and nuts. ... half hour before cakes are done, remove from oven, ... with cherries and almonds.

Wash raisins and currants. Cream ... ingredients alternately to cake batter. Add nuts and fruits ... wrapped in cloth soaked in Cherry Brandy.

Beat together with electric mixer or blender. Bake on hot griddle.



Cream together until light and ... grease again. Sprinkle lightly with flour. This amount makes sufficient to fill the 3 size set of cake pans.

Preheat oven to 325 degrees. ... Add cognac and mace. Add flour alternately with ... done. Will be very high. Cool. Sprinkle with powdered sugar.

Preheat oven to 375°F. Bake ... cinnamon, salt and mace. Process 30 seconds. Add ... frosting. Mix all together until smooth, spread on cooled cake.

Cream butter, add sugar gradually ... addition. Then add mace and extracts to taste; lastly ... lined pan. (If cake seems a little too brown ... for a little while.)

Sift flour, baking powder, salt and nutmeg onto wax paper. Beat butter, sugar and eggs in large bowl with electric mixer until well mixed. ...

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