In a large mixing bowl, ... addition. Stir in lemon juice, peel and extract. Combine ... mixture alternately with sour cream. Beat just until combined. ... refrigerator. Yield: 12 servings.
Preheat oven to 300°F. Heavily ... the flour and sour cream, starting and ending with ... Add in the lemon extract. Spoon the batter into ... wire rack to cool.