Results 111 - 120 of 149 for italian ricotta cheese cake

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Preheat oven to 350 degrees. ... inch pan. Prepare cake as directed. Pour into prepared ... medium - mix Ricotta cheese, eggs, vanilla and sugar ... chocolate chips. Store cooled.

Mix cake as directed on box. Pour ... separate bowl, combine Ricotta, sugar, eggs and vanilla. ... whipped topping. Spread over cake. Refrigerate.

Cut pound cake into thin slices. Combine cheese, sugar, chocolate, apples, and ... walnuts. To serve, slice diagonally. Yield: 10-12 servings.

Make cake as box directs. Pour into ... cake pan. Mix cheese, vanilla, sugar and eggs. ... Fold in Cool Whip. Spread on cool cake and refrigerate.

Mix cake as directed on box. Pour ... separate bowl, combine Ricotta, sugar, eggs and vanilla. ... whipped topping. Spread over cake; refrigerate.



Line 9 x 5 loaf ... aside. Mix together cheese, sugar, and creme de ... over top of cake. Weight cardboard lightly. Refrigerate ... additional fruit if desired.

Mix cake according to package directions and ... inch pan. Mix cheese, sugar, eggs and vanilla ... desired. Sprinkle top with coconut and almonds.

Mix cream cheese and sugar, then add all ... the remaining blueberries on top. Bake at 250 degrees over water bath for 1 1/2 hours until done.

Butter and flour a deep ... bowl mix the ricotta with the dry ingredients. Add ... and turn onto cake plate. Sprinkle with confectioners' sugar and cinnamon. NOTE: No crust.

Make cake mix according to "lite" directions. ... 13 pan. Mix cheese and eggs until blended; then ... oven. Serve with whipped cream if desired.

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