How to Cook Flounder - Recipes - Page 12

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Results 111 - 120 of 228 for how to cook flounder

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111. SOUTHERN FRIED FLOUNDER

Thaw fish, if frozen. Skin ... in cornmeal mixture. To pan fry: Place fish in ... Turn carefully and cook 4 to 5 minutes longer ... 1/3 cup all-purpose flour.

112. FLOUNDER FILLETS IN FOIL

Rinse fish and pat dry. Set aside. To make a mushroom sauce, begin ... Add mushrooms and cook 5 minutes. Stir in wine, ... Sodium - 143 milligrams.

113. BAKED FLOUNDER

Arrange fillets in a lightly ... degrees for 25 to 30 minutes or until fish ... stirring until smooth. Cook 1 minute, stirring constantly. Gradually ... Parmesan cheese and parsley.

114. FLOUNDER FILLETS FRANCAISE

Sprinkle fillets with salt and ... water. Beat well to blend. Spoon flour into flat ... in single layer. Cook until golden brown. Turn carefully ... with parsley and serve.

115. SPICY FLOUNDER ON THE GRILL

Place fillets in a shallow ... Sprinkle with paprika. Cook about 4" from moderately hot ... cook for 7 to 10 minutes longer or until ... a fork. Serves 6.

116. BAKED STUFFED FLOUNDER

Use cold water to wash fillets. Pat dry. Cover ... pepper. Continue to cook until sauce begins to bubble ... sauce on top. Lay parsley on top.

117. FLOUNDER STUFFED WITH SHRIMP

Cook onion in 3 tablespoon butter ... until shrimp begins to turn pink. Add bread crumbs, ... Serve with rice or steamed new potatoes. Serves 6.

118. SHRIMP STUFFED FILLET OF FLOUNDER FOR TWO

Saute onion and celery in ... not come apart. To prepare sauce: melt 2 tablespoons ... oven for about 25 minutes. Yield: stuffed fillets for 2.

119. POACHED FLOUNDER WITH WHITE WINE SAUCE

Bring the wine and water to a boil in a roasting ... in flour and cook, stirring, for 1-2 minutes. ... remaining sauce in a warmed sauceboat. Serves 4.

120. BAKED FLOUNDER FILLETS

Saute onions in oil until soft; add mushrooms and cook 5 minutes. Stir in wine, ... flakes. Unwrap, remove to hot platter, garnish with parsley ... 225 calories per serving.

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