Results 111 - 120 of 279 for flan no eggs

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Heat oven to 325 degrees. ... spray. Whisk pumpkin, eggs, sugar, vanilla, and spices ... serving. 1/4 fruit, 1/4 meat, 1/4 milk, 1/4 vegetable.

112. FLANS
Scald milk, add sugar, salt and vanilla. Separate eggs. Temper yolks with 1 ... degrees for 45-60 minutes. Tops should be browned when cooked.

113. FLAN
In a saucepan boil sugar ... Pour into a flan pan. Combine eggs, cream cheese, milk, condensed ... comes out clean. Turn out onto dish and serve.

Combine all ingredients in a ... burn as the flan will taste sour. Cool completely. ... oven. Let cool; remove from baking dish and refrigerate.

Dissolve 3/4 cup of sugar ... In bowl, whisk eggs, yolks and remaining 1 ... and arrange fruit around it. Garnish with mint sprigs if desired.



Preheat oven to 400 degrees. ... coarse cornmeal. Add egg yolk and sprinkle with water. ... shredded cheese, chives, eggs and milk in a mixing ... Serves 6 to 8.

Bring milk and cream to ... and stir. Beat egg whites until foamy; add salt ... serve, unmold onto platter and garnish with almonds. Serves 6.

Preheat oven to 350 degrees. ... beater, beat the egg yolks until they are well ... Portugal, the custard is sometimes garnished with a flower blossom.

Put everything in blender for 30 seconds. Pour into baking cups or ceramic/Pyrex dish and place in a pan of hot water and bake at 325 ...

120. FLAN
Bake at 350 degrees for 1 hour and 45 minutes. Make caramel in a double boiler, mix all ingredients for 20 minutes. Check with toothpick.

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