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Results 111 - 120 of 221 for evaporated milk whip cream
In medium saucepan, combine sugar, ... Stir in whole milk. Stir over medium heat ... thickened. Stir in evaporated milk, whipping cream, and vanilla. Cool to ... need to double recipe.
112. BAILEY'S IRISH CREAM
Mix all in blender, refrigerate in tight container.
Crumble cookies, mix with butter. ... minutes. Spread ice cream on top and freeze. In ... chocolate; add butter, milk, sugar and vanilla. Bring ... Top with Cool Whip, pecans and shaved chocolate. ... 10 minutes before serving.
Invert cake onto serving plate. ... in sweetened condensed milk until smooth. Stir in ReaLemon, ... Return leftovers to refrigerator or freezer.
In blender container, combine all ingredients; blend until smooth. Serve over ice. Store tightly covered in refrigerator up to 1 month. ...
116. IRISH CREAM LIQUEUR
In blender, combine all ingredients; blend well until smooth. Serve over ice. Store tightly covered in refrigerator up to 1 month. Stir ...
Melt chocolate chips with evaporated milk over hot water. Remove from ... thickens. Beat whipped cream until stiff. Fold whipped cream ... set, about 2-3 hours.
Tastes like creamy apple pie with a kick. Makes 1 quart. In blender container, combine all ingredients; blend until smooth. Serve over ice. ...
In blender container, combine all ingredients; blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to ...
120. IRISH CREAM LIQUEUR
In blender container, combine all ingredients; blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to ...
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