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Results 111 - 120 of 123 for easy chocolate pie
Beat until smooth. Pour into a greased and floured 10 x 13 inch pan. Bake at 350 degrees for 30 minutes or until done. Bring to a full ...
Mix well (by hand). Pour into greased jelly roll pan (15 1/2 x 10 x 1 inch). Bake at 350 degrees for 25 to 30 minutes. Cool and frost. This ...
Make cake as directed on box, adding pie mix and flavoring. Bake 25 to 30 minutes at 350 degrees. Carlos
Melt 1 1/2 packages (6 ounces) chocolate. Blend eggs, corn syrup, ... In 9 inch pie plate or 9 x 3 ... and 1/1 4 inch up side of springform pan.
Melt 1 1/2 packages (6 ounces) chocolate. Blend eggs, corn syrup, ... 8. In 9-inch pie plate or 9 x 3 ... 1/4- inch up side of springform pan.
In large bowl, stir together ... to freezer. FROZEN CHOCOLATE PIES: Prepare ice cream as ... pie crusts. Freeze as directed. Garnish as directed.
In small saucepan, over low heat, melt mini milk chocolate chips with whipping cream. Cook ... Immediately spread over pie. Preheat oven to 350°F. ... with glaze. Serves 8.
Melt 1 1/2 packages (6 ounces) chocolate. Blend eggs, corn syrup, ... CRUST: In 9" pie plate combine 1 1/4 cups ... 1/4" up side of pie plate.
119. CHOCOLATE PIE
Combine sugar, cornstarch, salt, cocoa, ... Pour into baked pie shell. (This makes 1 deep-dish ... crust. It's very easy just to get a frozen ... several days or frozen.
Mix well with 1 big ... (sweet). Stir over medium heat in saucepan until forms pudding. Pour and let cool. If making a pie, use 9 inch pie crust.
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