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Results 111 - 120 of 122 for desserts cranberries
Drain pineapple, reserving juice. Add water to make 1 cup, heat to boil. Dissolve gelatin in hot liquid; cool. Gently stir in ginger ale. ...
Drain pineapple, reserving syrup. Add ... until firm. Prepare dessert topping according to package directions. ... salad. Chill. Makes 9 servings.
Drain pineapple, reserving syrup; add water to make 1 cup; heat to boil. Dissolve gelatin in hot liquid; cool. Gently stir in Ginger Ale; ...
Drain pineapple - reserve syrup. Add water to make 1 cup; heat to a boil. Dissolve gelatin in hot liquid. Cool. Gently stir in ginger ale. ...
Drain pineapple, reserving syrup; add water to make 1 cup; heat to boil. Dissolve gelatin in hot liquid; cool. Gently stir in ginger ale; ...
Drain pineapple, reserving syrup; add water to make 1 cup; heat to boil. Dissolve gelatin in hot liquid. Cool. Gently stir in ginger ale; ...
Drain pineapple, reserving syrup. Add ... until firm. Prepare dessert topping according to package directions. ... salad; chill. Makes 9 servings.
Something new in a flavorful sauce for simple desserts. Melt butter over hot ... puddings or other simple desserts. Makes about 1 1/2 cups sauce.
119. CRANBERRY FRITTERS
Serve them as a meat accompaniment or for dessert. They're equally good either ... remaining milk or water, and finally the stiffly beaten egg whites.
Combine wafers and 1 cup ... on top of dessert as shown; pipe with remaining cream cheese. Cut dessert into wedges ... knife. Serves 10 to 12.
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