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Results 111 - 120 of about 820 for crab mustard
111. CRAB CAKES
Remove noticeable shells from crab meat. Finely grate bread over ... bottom of pan (preferably an iron skillet), turning once. Serves 3 to 4 people.
112. EASY CRAB CAKES
Break up bread into crabmeat ... fold them into crab mixture. Shape into patties with ... paper towels. Makes 3 patties. Garnish with lemon wedges.
113. MARYLAND CRAB CAKE
Trim crusts from bread and ... egg yolks with mustard, salt and Worcestershire sauce. ... in bread and crab meat, gently fold in stiffly ... both sides. Serving Size: 6
114. CRAB AND CORN BAKE
Preheat oven to 400°F. In ... pepper, lemon juice, mustard, horseradish and Worcestershire sauce. Mix together the crab meat, eggs and corn. Add ... heated through and bubbly.
115. THE PALM'S CRAB CAKE
Remove shell from crab meat, being careful not to ... cake form, broil until golden brown (about 6 to 8 minutes). Makes 12 crab cakes. To serve 6.
Pull crabmeat apart and remove ... and milk, wine, mustard, tarragon, salt, pepper and ... minutes then add crab meat and mushrooms. Place in ... or crabmeat and shrimp.
117. BROILED CRAB CAKES
Melt butter and set aside. Crumble crackers in crab meat and sprinkle melted butter ... into cakes and dot with butter. Broil about 15 minutes.
Thaw 6-8 oz. King Crab (if necessary). Drain and slice. ... sauce, Worcestershire sauce, mustard and sherry wine. Heat over ... 6 main dish servings.
119. MARYLAND CRAB CAKES
Blend all ingredients thoroughly, except crab. Add crab meat and ... into cakes and fry in butter until lightly browned. Yield: 8 to 10 cakes.
Beat the egg, and add other ingredients except crab meat. Pick over meat to ... Drop into deep fat and fry until golden brown. Drain and serve.
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