Results 111 - 120 of 283 for cooking fresh chopped clams

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This recipe comes to us ... low heat, then chop and return to pot. Brown ... then broth of clams. Add tomatoes, then the chopped clams. Fill pot with water ... prevent sticking occasionally. Cooks Note: We usually add clams near the end of the cooking to prevent them from becoming tough and rubbery.

Whether prepared in a Crock-Pot ... traditional New England Clam Chowder, this version more resembles ... (if any). Save cooking water and set fish aside. ... mushy. Grind or chop the pork using a meat ... pot, continuing to cook for several minutes but do ... amount of red-ripe fresh tomatoes may be used - ... in the original recipe.

Melt butter in pan then ... (about 6-inches long). Cook until garlic gets golden brown ... add chicken broth, clam juice, and seasonings (Parsley, Oregano, ... 20 minutes. Add clams. Heat; remove from stove, ... cheese and additional chopped parsley. Taste; add salt and ... or olive oil. “Mangiamo!”

Saute carrots, peppers, leeks, onions ... Add garlic, tomatoes, clam broth, bay leaves, Tabasco sauce, ... Add raw codfish. Cook 10-15 minutes or until codfish ... advance and refrigerate overnight.

This dish is a true ... sauce to which fresh French Tarragon is added. It's ... and remove the clams from the shells. Reserve shells. Mix together the coarsely chopped quahogs, finely chopped parsley, 1 ... to allow even cooking through the center when fried. ... fried quahog cakes beautifully.



This makes a family size ... servings. Drain the clams and reserve the juice. Pour ... the flour and cook over low heat for 2 ... may be salty enough.

Combine the seasoning mix ingredients ... - cover and cook until the pork is sticking ... cups of the clam juice. Scrape pot bottom well ... gently. Add the clams, cook 1 to 2 ... Makes about 16 cups.

This spicy alternative to red ... more elegant dish. Cook linguine according to package directions. ... flakes, anchovies, reserved clam juice, tomatoes, olives and wine. ... 10 minutes. Add clams, anchovy oil, green onions ... Protein 16g / Mealtime.org

Finely chop the parsley with either a ... cups of freshly chopped parsley. Note: Do not substitute ... parsley flakes; the fresh parsley oils are vital to ... for pasta. Add clams (with clam juice, do not ... Simmer to reduction. Cook pasta until al denté or ... canned shellfish with fresh.

In a medium saucepan heat ... and celery and cook until translucent, about 10 minutes. ... a cacciatore. Add fresh chopped jalapeno pepper, fresh cilantro; serve ... melt cheese before serving.

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