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Results 111 - 120 of 226 for cheese pierogi
To make Sauerkraut Filling: Drain ... Cool before filling pierogi. Makes enough to fill ... Add onions and cheese to hot mashed potatoes. Mix ... from each dough rolling.
112. LAZY MAN PIEROGI
(Cook according to envelope recipe). ... 10 slices of cheese, then 2 more noodles. ... for 30 minutes, uncover and bake for 15 minutes longer.
113. AMERICAN PIEROGI
Fry butter and onions together. ... macaroni, potatoes, and cheese, ending with macaroni on ... (If casserole is made night before, heat longer.)
114. PAN PIEROGI
Cook and mash the potatoes. ... and the 2 cheeses. Grease a 9x15 pan. ... in 1/4 pound butter until golden. Pour over the pierogi and serve hot.
115. PIEROGI CASSEROLE
Make about 3 cups of ... butter. Make layers with noodles, mashed potatoes and cheese. Cover with foil. Bake 30 to 35 minutes in 350 degree oven.
116. UKRANIAN PIEROGIES
Combine all ingredients except for mashed potatoes and cheese. Knead into ball. Cover ... They can also be fried in oil, or in butter with onions.
117. SOUR CREAM PIEROGI
Put 4 cups of flour ... 1 tablespoon of cheese mixture at center. Fold over ... salted water until pierogis raise to the surface. Cook ... are cooked and cooled.
118. PIEROGI
Add the Cheddar cheese to the mashed potatoes. Add ... from filling. Place pierogi on a slightly greased cookie ... in strainer and drain well.
119. PIEROGI CASSEROLE
Cook lasagne noodles according to ... the potatoes, add cheese and beat with mixer. Saute ... potato mixture, repeat layers ending with noodles.
120. PIEROGY CASSEROLE
Saute onions in melted butter ... mashed potatoes and cheese. Assemble as a lasagne ... Cover and bake in 350 degree preheated oven for 30 minutes.
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