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Results 111 - 120 of 126 for cheese danish
Mix together butter, sugar, and ... together the cream cheese, 1 cup sugar, and ... and chill 2-4 hours before serving. Serve with whipped cream.
112. BLUE CHEESE DRESSING
If dressing is too thick, thin with milk.
113. CHEESE CAKE DESSERT
Line bottom of 9"x13" Pyrex dish with cookies. Whip cream cheese with lemon juice until creamy. ... cream on top when ready to serve. Delicious.
114. CREAM CHEESE DESSERT
Mix butter, graham cracker crumbs ... Beat together cream cheese, lemon juice and milk. ... Make gelatin from Danish dessert, then mix fruit in ... " using less fruit.
115. BLUE CHEESE DRESSING
Mix all together and chill.
116. BLEU CHEESE DRESSING
Place first 6 ingredients in ... speed. Crumble bleu cheese by hand in very small ... sit 24 hours before using. Makes approximately 2 1/2 cups.
Let patty shells thaw. Knead ... until heated. Add cheese and stir until melted. Heat ... with extra sauteed mushrooms, if desired. Serves 6-8.
In a mixing bowl, place ... Crumble the bleu cheese by hand into very small ... set for 24 hours before using. Yield: Approximately 2 1/2 cups.
119. BLUE CHEESE DRESSING
Place all ingredients, except mayonnaise and blue cheese, in mixing bowl. Blend ... Must set for 24 hours before using. Makes about 2 1/2 cups.
120. BLUE CHEESE DRESSING
Cream in food processor or blender - cream cheese first, then all other ingredients, ... to room temperature before serving. Makes 2 1/2 cups.
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