Results 111 - 120 of 7,680 for cake icing

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Mix together first five ingredients. ... ingredients. Pour into greased flute pan. Bake at 350°F for 55 to 60 minutes. Mix and ice the cake.

Line 1 round pan, 9 ... foil. Firmly pack ice cream into pan. Cover; freeze about 3 hours. Bake cake in 2 round pans. Cool ... serving. 10-12 servings. (Allentown-Trinity)

Firmly pack scoops of chocolate and vanilla ice cream alternately into a 9 inch layer cake pan. Cover and freeze until ... 1 1/4 cups filling.

Preheat oven to 350 degrees. Grease and flour cake pans. Combine cake mix, eggs, ... To prepare chocolate icing: Combine confectioners' sugar, remaining ... Frost and fill cake.

Combine dry ingredients, add oil, ... (9-inch) 2 layer cake. Once cake is cool, then spread with icing for icing. In bowl gradually ... in nuts and vanilla.



Make cake as directed and cool. Ready ... mix with softened ice cream. Pour back in angel ... cutting. Decorate top with fruit or chocolate shavings.

CAKE: Mix all ingredients well ... 30 minutes; cool. ICING: Place 1 cup brown ... thickness is reached. Spread with icing warm for a slick smooth look.

Mix flour, sugar, soda, baking ... for 30 minutes. Ice. ICING: Melt butter, beat in ... banana in butter mixture. Mix well. Fold in nuts. Ice cake.

Cake: Cream butter and sugar. ... for 25-30 minutes. Icing: In heavy saucepan, combine ... coconut to center and top and sides of cake after icing.

COCONUT CAKE: Grease and flour 3 ... brown. SEVEN MINUTE ICING: Mix all ingredients except ... icing between layers and on sides and top of cake.

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